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Get in touch

Questions about a delivery, a subscription, wholesale supply, or fancy a tour of the farm? Drop us a line — Tom and the team read every message and usually reply the same day.

Send a message

We’d love to hear from you

We’ll only use your details to reply — never any spam.

Contact details

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Call or text0117 496 0142
Mon–Sat, 8am–6pm
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Emailhello@verdantroots.example
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The farmUnit 7, Feeder Road Industrial Estate
St Philip’s, Bristol, BS2 0SF
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Farm shop hoursSat 9am–2pm · or by appointment
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Delivery daysTue, Thu & Sat across Bristol & Bath

Prefer social? Find us as @verdantroots

Good to know

Frequently asked questions

Where do you deliver?

We deliver across Bristol, Bath and the surrounding BS and BA postcodes on Tuesdays, Thursdays and Saturdays. Delivery is free on orders over £20, otherwise a flat £3.50 applies. Pop your postcode in at checkout to check you’re in our area.

How long do microgreens last?

Because they’re harvested the day they reach you, our greens typically stay fresh for 5–7 days in the fridge — far longer than supermarket salad. Order a living tray and they’ll keep even longer, as you snip them as you go.

Can I pause or cancel my subscription?

Absolutely. There are no contracts or tie-ins. You can skip a delivery, swap varieties, change frequency, pause or cancel any time from your online account — or just give us a call.

Do you supply restaurants and cafés?

Yes! We supply kitchens across Bristol & Bath with living trays and cut greens. Head to our For Chefs page to request trade pricing or a sample box.

Can I visit the farm?

We’d love to show you around. Our little farm shop is open Saturday mornings, and we run occasional tours — drop us a message above to arrange a visit.

How should I eat them?

Raw and fresh is best — scatter over eggs, salads, soups, toast, curries, sandwiches and grills as a finishing touch. No cooking needed. Every subscription box comes with a few recipe ideas to get you started.

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